Green Bean and Bacon Breakfast Pan

Total Time: 20 minutes
Serving Size: 2

1. Steam the McCain Frozen Cut Green Beans according to the package instructions until tender.
2. In a large pan, heat olive oil over medium heat.
3. Add the chopped bacon to the Pan and cook until crispy.
4. Add the diced red bell pepper and minced garlic to the Pan, fry for a couple of minutes.
5. Add the steamed green beans to the Pan and toss everything together.
6. Season with salt and pepper to taste.
7. Serve as a delicious and hearty breakfast side dish.

#Bacon #Green Bean #Frozen Cut Green Beans #Recipe