Bacon Wedges
Ingredients
100g McCain Potato Wedges. Click for Product Info
4 rashers Streaky Bacon
5ml Paprika
5ml Onion Powder
5ml Garlic Powder
2,5ml Cayenne Pepper
Salt Pepper, for taste
Directions
- In a bowl mix paprika, garlic powder, onion powder, cayenne pepper, salt and pepper together until well mixed.
- Toss the McCain Potato Wedges in the spice mix until well coated.
- Wrap bacon around the potato beginning and ending at the same side. Place potato down on the side where the bacon ends. Repeat until all wedges are wrapped.
Place wrapped wedges on a greased baking sheet then bake in the oven for 20 minutes or until the potatoes are cooked and bacon is crispy.