Cauliflower Tikka Florets
Ingredients
McCain Frozen Oven Chips Sea Salt and Pepper
750 grams McCain Frozen Cauliflower Florets
For the Marinade:
¾ cup plain yoghurt
2 teaspoons crushed garlic
2 teaspoons chilli powder
1 teaspoon cumin powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 tablespoon lemon juice
Juice of 1 lemon
1 tablespoon Oil
Salt and pepper to taste
Servings
4
Products we used
Directions
Prep Time: 5 minutes
Total Time: 35 minutes
- Preheat oven to 200 Degrees Celsius
- Combine all the ingredients for the marinade and mix well
- Place the frozen cauliflower florets in a large bowl and mix in the yoghurt marinade, give it a good toss to coat the cauliflower
- Gently place the marinated cauliflower florets into an oven proof tray and bake for 25 – 30 minutes until it is nicely charred
- Serve with McCain Sea Salt and Pepper Oven Chips, salad and cucumber yoghurt
Photo & Recipe: @Apriena (on Instagram) [CREDIT]
#Cauliflower Florets #Crispy Oven Chips #tikka
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