Chilli Con Carne Potato Shotz
Ingredients
1 packet McCain Potato Shotz
2 tablespoons Oil
500 grams beef mince
1 onion diced
2 teaspoons crushed garlic
1 bay leaf
2 teaspoons cumin powder
1 teaspoon chilli powder
1 teaspoon smoked paprika
1 teaspoon paprika
1 teaspoon tomato paste
1 can chopped tomatoes
1 beef stock cube
½ cup water
Chopped coriander
1 cup sour cream
Salt and pepper
Servings
4 - 5
Directions
Prep Time: 5 minutes
Total Time: 40 minutes
- Cook the McCain Potato Shotz according to instructions and keep aside
- In a pot, heat oil on medium heat and add the onions and bay leaf, after 5 minutes add the garlic, then the beef mince
- Once the water has dried, add the spices, cook for 2 minutes then add the tomato paste, water and canned tomatoes
- Season and cook for about 15 minutes until thickened, remove from the heat
- Smash the potato shotz with a fork and top with the mince, add dollops of sour cream and garnish with chopped coriander
Photo & Recipe: @Apriena (on Instagram) [CREDIT]
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