Feta & Lamb Burgers
Ingredients
500 grams Lamb Mince
1 red onion finely chopped and fried
60 grams feta cheese crumbled
Handful of mint finely chopped
1 teaspoon chilli flakes
2 teaspoons Worcestershire Sauce
1 teaspoon Dijon mustard
Salt and pepper
Oil for frying
Burger buns
Lettuce leaves
Sliced tomatoes
Mayonnaise and Tomato Sauce
Servings
5
Products we used
Directions
Prep Time: 5 minutes
Total Time: 2 hours 15 minutes
- In a large bowl, combine the lamb mince, fried onions, crumbled feta cheese, mint, chopped chillies, Worcestershire sauce, dijon mustard, salt (not too much salt as feta is a little on the saltier side) and pepper
- Mix well and form 5 patties and allow to chill for 2 hours
- Fry in oil on medium to high heat
- Assemble the burgers and enjoy with McCain Texan BBQ chips
Photo & Recipe: @Apriena (on Instagram) [CREDIT]
#Crispy Oven Chips #lamb #burger #feta