Garlic Cauliflower & Meat Balls
Ingredients
1 packet of McCain Cauliflower Florets
2 medium onions chopped into circles
Drizzle of olive oil
6 - 8 beef mince meatballs (store bought)
5 sprigs of fresh thyme
3 sprigs of fresh rosemary
Sprinkle of salt and black pepper
Sprinkle of garlic spice
4 cloves of garlic
Sprinkle of mixed herbs
Servings
4 - 6 servings
Products we used
Directions
Prep Time: 10 - 15 minutes
Total Time: 10 - 15 minutes
- Parboil the McCain Cauliflower so it's semi soft and then leave it aside for later.
- Then fry the onions and garlic cloves in olive oil for about a minute.
- Then add the meatballs, sprinkle of garlic spice, sprigs of thyme, sprigs of rosemary and mixed herbs, and fry until semi done.
- Then add the McCain Cauliflower and fry until the McCain Cauliflower and meatballs are golden brown.
- Enjoy
Photo & Recipe Credit: @sugary_baked_goodness
#Cauliflower Florets #beef #meatballs