Spiced Fish & Roast Veg Salad

Spiced Fish & Roast Veg Salad


McCain Roast Veg Classic

5 hake fillets

5 - 6 cloves of garlic crushed

Juice of 1 lemon

1 teaspoon Cajun spice

1 teaspoon paprika

1 tablespoon olive oil


Salt and pepper

Chopped parsley




Prep Time: 5 minutes
Total Time: 35 minutes

  1. Roast the McCain Roast Veg according to package instructions and set aside
  2. Combine the garlic, lemon juice, olive oil, cajun spice, paprika, salt and pepper into a bowl and mix well into the fish fillets
  3. Heat a large pan on medium to high heat and start frying the fish until cooked and nicely charred
  4. Slice the fish into 2 inch chunks
  5. Toss the roast Veg into a bowl and top with the chucks of fish, drizzle olive oil, season, garnish and serve

Photo & Recipe: @Apriena (on Instagram) [CREDIT] 

#Roast Veg #hake #Classic #salad