Crinkle Cut Oven Chips 750g

Crinkle Cut Oven Chips 750g
Tips

Product Information

Potatoes (80%), Batter (14%) [Water, Maize Flour, Starch (Potato, Tapioca), Modified Maize Starch, Maize Starch, Rice Flour, Salt, Sugar, Stabilizer (E415), Colourants (E100, E160c)], Vegetable Oil (Palm Fruit).

 

Made using only the best quality locally grown potatoes, McCain Crispy Crinkle Cut Oven Chips have a delicious crispy coating with a soft and fluffy centre. Perfect paired with dip or simply seasoned with salt and pepper.

 

No Peeling or Chopping. No Preservatives. Cook from Frozen.

Storage Instructions

Before Opening: Keep FROZEN at -18°c or below.

After Opening: Close the bag and keep FROZEN at -18°c or below.

 

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Cooking Instructions and Suggestions

FOR BEST RESULTS COOK DIRECTLY FROM FROZEN.

The following cooking instructions are approximate guidelines for 750g of product. For different quantities adjust cooking times accordingly.

If thawed, do not refreeze.

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OVEN BAKE
  1. Preheat the oven to 220°C.
  2. Spread the McCain Crispy Crinkle Cut Potato Chips evenly in a single layer on a baking tray.  
  3. Bake for 10 – 12 minutes, turning occasionally until crispy and light golden in colour.
  4. Serve immediately.

DO NOT OVERCOOK. NOTE: Due to varying conditions, cooking times stated should be used as a guide only.

Nutrition Information