McCain Potato Cheese Shotz 250g
Potato (40%), Processed Cheese (30%) [Cheddar Cheese, Milk Solids, Emulsifier (E331), Iodised Salt, Preservative: Sorbic Acid (E200)], Bread Crumbs [Refined Wheat Flour (Maida), Yeast, Iodised Salt, Preservative: Calcium propionate (E282), Antioxidant (E300)], Vegetable Oil (Palm Fruit), Batter [Refined Wheat Flour (Maida), Starch, Corn Flour, Iodised Salt, Thickener (E466)], Seasoning [Acidity Regulators (E330, E270), Flavour Enhancer (E627), Anticaking Agent (E551)], Corn Flour, Onion Powder, Iodised Salt, Red Chilli Flakes, Parsley.
Contains: Wheat (Gluten), Soya, and Milk derivatives.
McCain Potato Cheese Shots are made using only the finest ingredients making entertainment at home easy and flavourful. These delicious savoury bites can be enjoyed as a quick snack, lunchbox treat or as an exciting addition to your party platter. Check out this delicious recipe on YouTube
Ready to Cook. Cook from Frozen.
Please note product contains chilli and therefore may be spicy for some consumers tastes.
Before Opening: Keep FROZEN at -18C or below
After Opening: Close the Bag and KEEP FROZEN at -18C or below
BEST BEFORE: 18 months from date of manufacture (see pack for details)
Cooking Instructions and Suggestions
FOR BEST RESULTS, COOK FROM FROZEN.
IF THAWED, DO NOT REFREEZE.
Remember to always reduce cooking time when cooking smaller quantity.
1. Preheat the air fryer to 200°C.
2. Bake (approximately half pack) for 12 minutes until light golden brown.
3. Shake the air fryer basket a couple of times in between.